| FRI, NOVEMBER 20 | LAST UPDATED 4:11 p.m. |
COMPETING TO COMPETE AT BOCUSE D'OR USA'S LIVE SCREENING OF TOP CHEF: LAS VEGAS
A ballotine is a piece of meat stuffed with other meats and rolled into a bundle -- a protein inside a protein inside a protein. That the Top Chef: Las Vegas contestants
were asked to make this many-layered dish on Wednesday night's show was appropriate, as the episode was a kind of metaphoric ballotine itself -- a competition
within a competition within a competition.
The winner of the episode's elimination challenge, in which the chef whose food fares worst with judges is dismissed,...
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